As Seen in the Rochester-Rochester Hills
Click the link above
to see our reviews!
Click the link above
to hear what Karen Savelly of WCSX
has to say about us!
Click the link above
to see what Metro Detroit
has to say about us!
The comment is in
regards to my recent carryout experience at the Clinton Township
(Garfield/Canal) location. I just wanted to say thanks for the great
pizza! I take that back. It's not just great, it's Dan Good Pizza! I
had The Gourmet Deep Dish. Your team did an awesome job! It was my
first experience with Dan Good Pizza and it definitely will NOT be
my last! The pizza was cooked to perfection and the cheesy
breadsticks were very tasty as well. You guys should be proud of
your work, you made a believer out of me!
Thanks for an outstanding dining experience.
We had your deep dish
last Monday night and it was AWESOME! We stopped in for slices today
and grabbed a gourmet slice too. OMG! All your pizza is great but
everyone has to try the gourmet! It's FANTASTIC!!! Good Luck with
your business! We used to order Carlos but Dan Good Pizza is
definitely our new pizza place!"
First…Your pizza is
outstanding!!!! I just moved to Shelby Township and I have been
trying the local Pizza places to find a pizza that rivals Louie’s
Pizza in Hazel Park. I tried the brothers, Dolly's, Happy’s, 2 men
from Italy and of course the usual franchise chain pizza…. Garbage!
(All of them)
I tried the Chicago style from your 25 and Mound store and was blown
away! How in gods name you make such an awesome pizza and sell it
for the price you do is beyond me. 3 times in 2 weeks… I am
addicted. ALWAYS STAY IN BUSINESS….YOU HAVE NO CHOICE!
Thank you, Chef Dan, for
producing a delicious, reasonably-priced pizza that is now near us
at 21 and Van Dyke. We tried it for the first time yesterday and
were impressed with the website, the order-taker, the delivery and,
most of all, the pizza. I especially liked the fresh mushrooms
rather than the canned that most other pizza places use. Keep up the
great job and you can rely on our continued patronage and
recommendation to family and friends.
Kathy and Rick
Dan & Jamie -
My name is Dan and I'm admittedly a few pounds heavier because of
your pizza! My wife Nicole and I live in New Baltimore and have been
coming to the New Baltimore location since you opened. We love it!
Since then we have turned our entire families into Dan Good Pizza
addicts. We order for birthdays, anniversaries and pretty much any
reason we can come up with. Nicole even brought a pizza over to our
neighbors so they could try it!
Recently, I found your location on Van Dyke near my office. I was
telling my co-workers how exciting this was so I bought them a large
deep dish this past Monday and they've been talking about it all
week. Some of them are even ordering this weekend!
Every one who try's your products is floored. And it got me thinking
that this is a product I can really stand behind. Basically, I was
wondering if you are thinking about opening stores as a franchise.
My wife and I have been wanting to open a small business for a long
time and we think this is a perfect opportunity! We have some
experience as to what it takes to make a small business work and we
see the potential of the name you are creating and we'd like to join
I really hope this is something you'd consider and Nicole and I
would love to have a chance to talk with you about it. My contact
information is below (please call my cell). Perhaps we can sit down
sometime in the near future and talk.
Thank you for the time!
I had to comment on how
unbelievable your pizza was. I just moved out to Shelby Township and
I wanted to try something different from the normal pizza chains I
have had in the past. My friends and I consider ourselves pizza
connoisseurs. We test out different pizzas trying to find the best
pizza and ingredients around town. I ordered a deep dish with bacon,
black olives, and red onions. First, I normally don't get deep dish
pizzas because it always just seems like too much dough and the
black olives were for my wife, I usually pick them off. However, I
sat down and took one bit and I ate the entire piece and then
another, and then another........you get the picture. My only
complaint is that it was so filling I was full after 3 slices so I
had to wait until the next day to finish it for lunch AND dinner
again. The sauce was spectacular with the perfect amount of cheese
and dough. OH MY! I look forward to many more from Dan Good Pizza!
You guys have the best
pizza I have ever had and I consider myself a pizza guru. I work at
PTM Corporation in Fair Haven, Michigan and have had your pizza 5
times. Every time it was great. I was thinking it would be worth the
drive from St. Clair Shores to New Baltimore to get pizza for the
family on a weekend. I was on the Internet tonight and on a whim
decided to see if I could find you guys and I did. To my surprise
you guys have a place in St. Clair Shores. I can’t wait to treat my
family to pizza this weekend from Dan Good Pizza. Awesome. You guys
rock. I will be spreading the word to all my neighbors, family, and
Keep up the great food.
My wife & I visited your
Sterling Heights location for the first time tonight. We would like
to say Thank You ....Finally !!!! there is someplace that makes
fabulous Pizza. We are very particular about our Pie. We must say
that we thoroughly enjoyed our meal. The wife loves your marinated
tomatoes in the salad, She doesn't really care for tomatoes. She
can't wait to try your roasted chicken, sounds a lot like her
recipe. we will definitely be back again, along with telling Family
& Friends. Keep up the Dan Good Cooking!!!!!!!
Steven & Sharon
BEST WE'VE EVER HAD!
That's what Detroit Free Press Restaurant Critic Sylvia Rector wrote
when describing the deep dish Chicago-style pizzas of Metro
Detroit's newest pizza eatery "Dan Good Pizza" of New Baltimore. The
article listed the top twenty-five pizzas in Metro Detroit voted by
Michigan residents. "Dan Good Pizza" was listed in the top ten
alphabetically. And what is the significance of this you might ask?
Two things; First, "Dan Good Pizza" has only been around since
February of this year. And in their short eight month existence have
managed to beat out timeless Detroit pizza makers such as Loui's,
Jet's and even Pizzapapalis. Second, with locations in New
Baltimore, Sterling Heights and Shelby Township owner Dan Stackpoole
is now opening his fourth location right here in St. Clair Shores on
Greater Mack at Nine Mile.
If his name sounds familiar, it should. Stackpoole has a long
history here in the Shores. His grandparents Bill and Faye have
resided here for over sixty years with nine children and
seventy-three grandchildren, many of them still living here in the
According to owner Dan Stackpoole he felt compelled to get back to
the neighborhood where he grew up. "Some of my best childhood
memories are of my dad taking me to the dollar show at the old
Shores Theatre", Stackpoole says, "It's pretty neat having a
business just a couple doors down from a great memory like that".
Stackpoole has spent the better half of his life cooking. Formerly
the chef and creator of "The Vernier" restaurant in Fair Haven for
the past six years, he has won numerous awards for his creative fine
dining cuisine. But when asked, why pizza? His response, "Family",
"I left the fine dining world to open my pizzerias for my family".
"The life of a chef may seem glamorous to some, but it got to the
point where I didn't know who my children were anymore". "The years
of working late nights, weekends and holidays finally got the best
Stackpoole or "Chef Dan" as most people know him can be found
spending most of his time with his wife Jamie and two children Miles
and Coral making some of Detroits best pizzas right here in St.
Clair Shores. It's obvious from the moment you walk into his store
that this is no ordinary pizza place. The level of cleanliness is
second to none. And the aroma of fresh herbs, roasted garlic and
handmade pizzas fill the air. Of course you can't expect a chef of
this caliber to give up fine dining all together. And that's why
chef Dan also offers up a variety of affordable entrees for only ten
dollars each. From his signature pesto and parmesan encrusted salmon
to his homemade Italian style meatloaf. All of his dinner entrees
are served with fresh roasted vegetables and redskin potatoes kissed
with rosemary and thyme. And don't forget to try his wife's homemade
tiramisu and cookies.
So if you are hungry and looking for something out of the ordinary,
then give "Dan Good Pizza" a try. You won't be disappointed.
Located at 23411 Greater Mack, just south of Nine Mile. You can find
out more about "Dan Good Pizza" by visiting their website,
just give them a call 586-775-4440. And yes, they do deliver!
When you first opened I thought, OK..another pizza place, then I
tried it after a few weeks, now I realize you are the ONLY pizza
I received my first experience via delivery, very professional from
the phone to the door, then my second experience was with a pick up,
Your team was extremely professional without being fake or seeming
Lastly, Absolutely the best pizza I have had.....Bar None.
Thanks for bringing this quality to my neighborhood.
My husband and I met you a few weeks ago and loved your pizza at the
Shelby Township restaurant. You made us the impromptu sushi (salmon)
dish. With your personality and your cooking skills... have you ever
considered applying for "The Next Food Network Star"?
Suzanne Chartier, Shelby Township, MI
Congratulations, Dan, on
being named one of the top 10 best pizza's in metro Detroit. We've
known it all along!!
Judy Sproat, Director of Planning and Economic Development
City of New Baltimore
wondering if you guys had a Facebook! Glad you do! let me know the
next time you have a Texas Hold 'em game going on, one of my
favorite things to do besides dirt biking. but the last pizza I had,
the supreme and bread sticks with cinnamon sticks were also great, I
always stop in and get the $1.00 slices too at 21 and Van Dyke! I
wish you the best and will spread the word!!!!! Take care!"
had our first Dan Good Pizza on the recommendation of a friend. Wow
what a great pizza! We also had the Traverse City Salad and it was
equally as delicious. We will definitely be back!
Just had to let know we heard you made the Top 10 for best pizza in
the Metro Detroit Area. We were not surprised!!!
Absolutely the best in our books!!!
Gary & Laurie Jeroue